Melon

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  Early Fig

  Enjoying a ripe, fresh Early Fig is a simple pleasure, offering a unique blend of sweetness and freshness that pairs beautifully with savory dishes. For best quality, Early Figs should be consumed ripe and stored in a cool place, preferably stacked carefully to preserve their delicate skin and texture.
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  Peach

  The peach is a succulent stone fruit, round in shape, with skin that ranges from red, pink, yellow, to orange depending on the variety. Its soft, velvety skin and juicy, refreshing pulp make it a favorite summer fruit. Some varieties have white, compact, and very sweet flesh, while others feature yellow flesh. Popular varieties include Spring Crest, May Crest, Springtime, Caterin, Elegant Lady, Babygold, Merryl, Sudanell, Roig Piñana, and Amarilla de Calanda — the latter being one of the latest and most prestigious varieties in the Spanish market. Peach season runs from May to October.
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  Plum

  Enjoy plums fresh for the best flavor, or use them in cooking, preserves, marmalades, or dried fruit recipes. To maintain freshness, store plums in a cool place such as the refrigerator, and bring them to room temperature before consuming to fully enjoy their natural sweetness. At Alba Exotic Fruit, we select and deliver only the finest plums to ensure peak quality and taste.
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  Cherry

  Whether eaten fresh, paired with other fruits, or enjoyed with juices and liqueurs, cherries are a versatile treat. They also shine in jams, preserves, and desserts. For best flavor, cherries should be kept cool or refrigerated until served. At Alba Exotic Fruit, we carefully select and deliver only the finest cherries for maximum freshness and taste.